Arnott's Gluten Free Jatz Cracker 150g
was $6.50
$4.00
each
$3.08 per 100g
save
$2.50
$2.50
Description
Arnott's gluten free Jatz crackers are crafted from a special gluten free blend, making these light and crispy crackers just as delicious as the original. They’re endorsed by Coeliac Australia & NZ and oven baked to perfection for maximum flavour. Made at our Australian bakery, they’re the ideal gluten free crackers to dip, top or snack on. Add Arnott's gluten free Jatz crackers to your next cheeseboard for an inclusive platter for everyone. Restrictive diet, no worries!Ingredients
Starch (Maize, Tapioca), Rice Flour, Vegetable Oil, Sugar, Thickener (Xanthan Gum), Modified Starch (E1412), Salt, Baking Powder, Yeast, Food Acid (Malic Acid), Yeast Extract, Emulsifier (Soy Lecithin), Herb Extract
Usage Instructions
Open other end. Lift open.
Storage Instructions
Store in a cool, dry place in an airtight, lightproof container.
Allergens
Soy
Allergen may be present
Egg, Milk
Nutrition Information
Servings Per Packet
5.2
Serving Size
25g (About 8 crackers)
| Per Serving* | Per 100g or 100mL* | |
|---|---|---|
| Energy | 523kJ | 2090kJ |
| Protein | 0.5g | 2.0g |
| Fat, Total | 6.1g | 24.4g |
| - Saturated | 0.6g | 2.5g |
| - Trans | 0g | 0g |
| - Polyunsaturated | 0g | 0g |
| - Monounsaturated | 0g | 0g |
| Carbohydrate | 16.8g | 67.4g |
| - Sugars | 1.6g | 6.6g |
| Dietary Fibre | 0.3g | 1.3g |
| Sodium | 163mg | 654mg |
| Gluten | Not Detected | Not Detected |
*All values are considered to be average